Frequently Asked Questions
1. What types of events do you host?
We host weddings, rehearsal dinners, birthday parties, anniversaries, baby and bridal showers, corporate meetings, holiday parties, fundraisers, reunions, graduation celebrations, retirement parties, and more.
2. How many guests can you accommodate?
Capers Eat & Drink accommodates up to approximately 175 guests. The Loft Bar & Bistro accommodates up to approximately 250 guests. We'll help you choose the venue that best fits your event.
3. Can I customize the menu?
Yes. We offer plated dinners, buffet menus, brunch selections, appetizers, beverage packages, and customized menu options.
4. Do you offer food and beverage packages?
Yes. We offer hosted bar packages, beer & wine packages, premium beverage options, appetizers, buffets, plated meals, brunch menus, and desserts.
5. Which venue is best for my event?
Capers provides a warm, intimate atmosphere, while The Loft offers a larger venue with rooftop patio, multiple bars, elevator access, and AV capabilities.
6. Can I schedule a tour before booking?
Absolutely. We encourage every prospective client to visit the venue before making a final decision.
7. How far in advance should I reserve my event?
Popular dates fill quickly, especially weddings, holiday parties, graduation celebrations, and December corporate events. We recommend reserving as early as possible.
8. Do you host corporate events and business meetings?
Yes. We regularly host meetings, networking events, presentations, holiday parties, retirement celebrations, and team events.
9. Can you accommodate special dietary requests?
Yes. Our chefs can accommodate many dietary preferences and allergies. Please let us know your needs during the planning process.
10. How do I reserve my event?
Submit an inquiry through our website or contact Event Coordinator Kam Razavi directly. We'll confirm availability and guide you through every step.